HOR D’OEUVRES

Per piece price-minimum 25 people

Chicken Satay - $1.50
Italian or Swedish Meatballs - $1.25
Coconut Shrimp - $2.00
Scallops wrapped in bacon - $2.00
Fresh Shrimp Cocktail - $2.00
Assorted Mini Quiche - $1.50
Asparagus wrapped in Prosciutto - $2.50
Chicken Wings (Buffalo or Teriyaki) - $1.25
Maryland Crab Cakes - $2.00
Crab Rangoon - $1.25
Vegetable Egg Rolls - $1.25
Stuffed Mushrooms - $2.00
Spicy Pine nut Stuffed Mushrooms - $2.00
Antipasto Skewers - $2.00
Calzones, 10-12 Slices Choose from:
Ham & Cheese, Italian, Broccoli & Cheese,
Chicken Parmesan or Roasted Vegetables
- $15.95 - $25.95
Veggie Crudites with Dip - Platter serves up to 50 people - $85.00
Assorted Cheese Board - Serves up to 50 people - $95.00
Fresh Seasonal Fruit Platter or Bowl - Serves up to 50 people - $95.00

Please add 6.25% Mass meals tax and 18% Gratuity Prices subject to change without notice